Da Mario's not so Fantastic

60 Robertson Quay #01-10 The Quayside
Tel: 6235 7623

Recently went down to Da Mario's to see what all the rave is about since so many of my friends asked me to go down ...

My review ... it really is average.

We went there and it was full of people, service was a bit slow and I had to do the help my self stint to get my chilli flakes. I wouldn't say that they are overly attentive ... perhaps it was a busy night ... but when isn't it busy?

Antipasti:

Breaded Mozzarella Sticks - $10 - Deep fried breaded mozzarella sticks with arrabiata sauce. I don't think anyone can go wrong with this ... unless of course the restaurant served it with maybe ketchup or something ... but then of course I think some people who love ketchup would probably love the combination!

We also had the Carpaccio di Manzo - $19 - Thin slices of raw beef tenderloin on a bed of rocket salad seasoned with fresh lemon, extra virgin olive oil and Grana Pando cheese, shaved. I think it would have tasted a bit nicer if they had added some sea salt on it and perhaps some balsamic. Of course that is the way I prefer it!

On we go to our main course - of course I had to have the carbonara - $16 ... I didn't quite like it cause I prefer my cabonara's super rich and tasty, I think it makes a difference if you use cream cheese versus Parmigiano-Reggiano and Pecorino Romano.

We also ordered a Sole Mio Pizza - $22 - Tomato, Cheese, Rocket Salad, Parma Ham and Shaved Parmesan Cheese. We felt that the base of the pizza was way too soft ... The texture kind of tasted like it wasn't fully cooked yet, but when we looked around ... everyone's pizza was just as white! Could be the type of Flour they use or the technique they use to make the dough. But to be fair, they were extremely generous on their toppings! It felt more like a salad with bread, than a pizza.

Dun mind the pictures .. was way too hungry so had to eat first!