Jian made burgers at home! He used readily ground beef (probably weight watchers, but I could be wrong) & the centre of the patty is pate. Can't remember what pate, either, but it's been hanging around for a while, so he decided to use it to give the patty a tenderer texture. Well it made the patty a bit crumbly, but it's all good. Heh.
Friday, November 25, 2011
Jian's Home-Made Burgers
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